Beaujolais is a intoxication destination blend of welcome and warmth in France. In the following content, you will be guided to get into the most delightful region by looking at its inside.

Tasting is one of processes visitors put more expectation on during the trip, and in Beaujolais, it is one of the several things you must do. You won’t need to pay any charge almost except for some inexpensive wines which is cheaper enough for you to buy a bottle bring home. Lathuilière-Gravallon is famous for its producer, a couple of husband and wife, which located in a busy road and food are so freshly. M. Lapierre and Voûte des Crozes are the other two place you can taste in, former one serves natural wine and another has a high quality features to serve its customer.

Before getting start your France trip, finding a place to stay is quite important for a stranger of this country. Auberge du Paradis is highly recommended for you, which only provides 8 rooms with an individual styled. You can have a highlight breakfast if you choose it as you permanent home, such as jams to charcuterie which is made in house, and you will be charged for 175 dollars. The other one I introduce to you is Château de la Barge situated in Crêches-sur-Saône. It is hotel with 17th century manor house and has high-ceilinged rooms and a swimming pool and charged for 143 dollars per day.

After resolving the dwelling, you can bring your friends or family to Olivier Muguet from where you can have traditional dinner made with seasonal produce, but, it will charge you for 247 dollars for two without wine. Le Pré du Plat is a relatively cheaper one recommendation for you, local wines is strongly as a selection on your table.